On-site volunteers serve meals for guests in the dining room, box up to go meals, bus and wipe down tables in the dining room, clean up at the end of meal service and prepare food in the kitchen.Minimum age for on-site volunteers is 15. If under 18, must be accompanied by an adult. There are also a variety of off-site volunteer opportunities. For more information, go to: http://www.ourdailybread.us/volunteer-3